Ari Weinzweig is co-founding partner and CEO of Zingerman's Community of Businesses, small, food-related companies and entrepreneurial ventures in the Ann Arbor, Michigan, area operated by ownership partners. These include Zingerman's delicatessen, bakehouse and catering, among other offerings. Weinzweig has written over 250 issues of the Zingerman’s newsletter and several pamphlets. He has also contributed to Fine Cooking, Specialty Foods, Gourmet Retailer and Food and Wine magazines. He is the author of “Zingerman’s Guide to Good Eating” and “Zingerman’s Guide to Better Bacon.” Named to Inc.'s 2017 World's 10 Top CEOs and James Beard Foundation’s 2006 Who’s Who of Food and Beverage in America lists, Weinzweig received a Bon Appetit Lifetime Achievement Award.